​목록으로

▶ Biodiesel production

▶ Transesterification from fat to Biodiesel (FAME)

▶ Determination of fat parameters

▶ Extraction of fats from foods and oil plants

▶ Alcohol fermentation

▶ Production of a mash/alcoholic fermentation

▶ Fermentation of different sugar types

(including catalytic splitting of starch)

▶ Proof of fermentation gases

▶ Distillation and production of Bio-ethanol

▶ Distillation of mash

▶ Characteristics of the produced Ethanol

▶ Ethanol fuels

▶ Introduction to Ethanol fuel cell

▶ I‐V curve of Ethanol fuel cells

▶ Dependency of Ethanol fuel cells on concentration and

temperature

▶ Energy balance of the whole process